My Winning Story

 Have your ever heard about the 

WMN.PH LOVE to WATCH LOVE to BID

Everything start from a dream and the motivation to win.
Whole day playing clicking and chatting on forum just to earn points.

Imagine a guy being a top user of a women site. That's me cablay28 rank 2 then all the top 10 are my forum buddies. I try to beat Moffie but she is 1000 post ahead of me.

Everything is done and its bidding time the last bid before my bid was almost 15 Million Points I'm just lucky to earn about a total of 19,317,800 points for the whole competition and some came from my fellow player as a Donation.

I won one of the Major Prizes Dining for two every month for a year.

The story was published on Manila Bulletin but I forgot to have a copy but I bookmarked the link. :)

Before the promo ends we set an EyeBall with the Adiktus to meet everyone that join the contest. 

Meet Up after the Contest At Pier One Mall Of Asia.

Since we Won  the Dine Dining For One Year Our Prize

3 Gift Certificate to Any Restaurant Over Shangrila Hotel

3 Gift Certificate to Florabel Restaurant At The Poduim

3 Gift Certificate to Crown Plaza at Seven Corners Restaurant

3 Gift Certificate on Rockwell at Chef Jessie Place

 We enjoy every gift certificate and used it on special occasion. Have few more GC left to enjoy ^_^.

Fine Dining One

Fine Dining Two



After a year we decided to call up for other Meet Up with everyone

At Mall of Asia after a Year

Dining at Tempura 

As expected the regular member and  Manila base member can joined the Meet Up. Some members are from Visayas Region, Northern Luzon and Bicol Region.
We still meet on  Facebook as a small community Online

And that's my Winning Story.

For everyone that like to win on Online Contest.

Just simply follow this step.

1. Join 
2. Join 
3. Join 
4. Join 
5. Join and enjoy

From cablay28 aka WMN.PH Adiktus President

Everything is free just look for it

Fine Dining 2

It's January 28, 2010 just an ordinary day for other but for me it's my birthday. We set our celebration at Florabel for our second fine dining. Before going to Florabel I have to pick up my partner at Cybergate Robinson Poineer and I made a promise to my self not to ate a lot that night. We take a Taxi going to The Podium and as we enter Florabel the crew or waiter smile at us. I think they remember us ^_^.

Looking at the menu and start planning what to order again suddenly the Manager told us the we can't take out anymore like the first time. That was shocking I'm planning to have some cheesecake for take out for my family that day. Anyway that was the terms and condition of the GC hehehe we have to consumed everything in one sitting. Enjoy the ride and while we test our limit for the ultimate fine dining experience. Time check we started at almost 7:30 pm.

First stop soup,we try new soups and shared it as well , 3 mushroom soup with oyster sauce for  Me. Wow that was great the mushroom and oyster sauce have a good combination and it was served really hot. A Shrimp Bisque Soup for Maya a good starter to warmed our stomach.

             For closer look of the Mushroom Soup and the Shrimp Bisque Soup.                                

They always served water and the waiter always refill it everytime he saw that it's almost empty but we order extra drink Orange Juice for Maya and a Fusion of Orange and Carrot for me. Sarap

Then out the salad hehehe two plate of salad for sharing Foie Gras Salad and Crab Tempura Toss Salad one serving if good for two people but we try to order two different salad. We didn't finish everything but it was Yummy !!!!  

                                                    Crab Tempura Toss Salad (left) and Foie Gras Salad (Right)

Finish with the soup, salad and now the pasta is out. For the pasta we tried the ABI and Christopher pasta Red sauce for Christopher and White sauce for ABI. I have no idea why they called by that name but its good  and you can select different pasta.

 Florabel table setting and Florabel Cocktail Menu. We take time to took some photo while waiting for the next meal which is the main course or we can say sub main course. Two plates namely the Braised Beef Short ribs and the Tiger Prawn. We also tried there wine J.Creek Chardonnay, Fortant white merlot.

That was the sub main course but for the main course the Florabel Finest Steak called the Surf and Turf now they have lobster.  Amazing its my first time to ate a lobster so this will be great.

Wow time check and it was almost 9:30 again and still we are not on our last meal the dessert. And think that we are not full that time especially me nyahaha. Timeout and take some picture while eating the sub and main course while tasting the wine.And its my birthday right so Maya made a simple card for me hehehe sweet.

Now the soup,salad,pasta, sub and main course was finished no left over for us. Astig!!!

So for the finale the desserts,Toblerone Chocolate Mousse a combination of dark and white chocolate with Gran Marnier, Cheesecake Slice with Choice of fruit toppings: Strawberry, blueberry, mango and a Chocolate Decadence Ala Mode Moist a dense flourless chocolate cake with Mantecado ice cream. And three shot of Bailey's one for me and two for Maya.

Everything was great but my favorite was there cheesecake with blueberry toppings.

So that was our second fine dining at Florabel and we would to thank the following The Podium, Florabel, WMN.PH and QTV 11 for this wonderful day. See you Next Month.

 

First Fine Dining at Florabel

     December 8, 2009 and it's Maya's Birthday an we are out to Florabel for celebration. Florabel is located at the ground floor of The Podium along ADB Avenue, Ortigas Center, Mandaluyong City. It was our first  time to eat to a fine dining restaurant and this was the Prize we won, one of the major prizes of wmn.ph promo Love ot Watch, Love to Bid. The one year Fine dining from Secrets of the Master. 

 The table setting was great with  candle light for fine dining experience.

Florabel has the best ambience and  lighting was perfect. It was  Tuesday costumer are relatively few about three tables by  that time.

They have lot of drinks on the cocktail list but I choiced the Four Season while she preffered the tomato Juice.

 Then food was served starting with the soup, Three Mushroom Soup with Oyster Chips and Vegetable Batley Soup with Fresh Herbs along with bread and butter which is unlimited.

Next from the listed salad Crispy Prawns and Duo of Encrusted Sesame-Peppered Tuna and Sashimi we prepared big serving for us to shared. Both salad was great, the crispy prawns, tuna meat and the vegetables was amazing what a nice appetizer.

Eating time again while waiting for the next menu. The main course we try there best steak on the house named Surf and Turf but since the lobster was not available they replace with prawns and the U.S. Angus Rib-Eye with mushroom sauce.

By then it was almost 9:30 pm and 2 hours since we start eating and still we are on our last meal the dessert. What dessert do think we ordered? Flambeed Fruits Ala Mode as Choice of mangoes, banana, apples and walnuts with homemade crepes and a Walnut Balls with Hot Fudge.

What a Wonderful Experience at Florabel and we would like to thank wmn.ph for this wonderful prize. See you next month Florabel.

  

We take home a chocolate mousse cake for our family to enjoy.

From WMN.ph Community President Resly George Amador ^_^